Fish Tacos with Baja Sauce

Name: Fish Tacos with Baja Sauce
Yield: 4 servings
Ingredients: 1 lb White fish fillets; 1 tspn Chili powder; 1/2 tspn Garlic powder; 1/2 tspn Paprika; Salt; Pepper; 1 tbsp Olive oil; 1 lb White fish fillets; 1/2 cup All-purpose flour; 3/4 cup Breadcrumbs; 1 tspn Chili powder; 1/2 tspn Garlic powder; 1/2 tspn Salt; 1/4 tspn Black pepper; 1 Egg; Oil for frying; 1/2 cup Mayonnaise; 1/2 cup Plain Greek yogurt; 1 tbsp Lime juice; 1 tspn Chili powder; 1/2 tspn Garlic powder; Flour tortillas; Corn tortillas; 2 cup Shredded cabbage; 1 cup Diced tomatoes; Avocado; Shredded cheese; Cilantro

Crispy fish tucked into warm tortillas with crunchy slaw and a creamy, tangy Baja sauce. A quick, flavorful dinner that feels like a beach day!

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For the Fish (Choose One):

Pan-Seared Option:

White fish fillets, cod, tilapia, haddock

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Fish Tacos with Baja Sauce

Crispy fish tucked into warm tortillas with crunchy slaw and a creamy, tangy Baja sauce. A quick, flavorful dinner that feels like a beach day!

Ingredients

Method

Turn cooking mode on

Step 1

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

For

For the Fish (Choose One):

Pan-Seared Option:

White fish fillets, cod, tilapia, haddock

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Made it? Claim it.

Comments

Cancel

More to explore

Frozen Chocolate-Dipped Strawberry Yogurt Bites

One Pan Enchilada Beef Pasta

Homemade Animal Crackers

12 minutes

Homemade Probiotic-Rich Sauerkraut

10 minutes

Easy 30-Minute Pretzel Recipe

30 minutes

Cream Cheese & Pepper Poppers

Homemade Peanut Butter

5 minutes

Banana Bread Protein Muffins

Fish Tacos with Baja Sauce

Crispy fish tucked into warm tortillas with crunchy slaw and a creamy, tangy Baja sauce. A quick, flavorful dinner that feels like a beach day!

Next

Comments

More to explore

Fish Tacos with Baja Sauce

Crispy fish tucked into warm tortillas with crunchy slaw and a creamy, tangy Baja sauce. A quick, flavorful dinner that feels like a beach day!

Next

Comments

More to explore