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Classic Homemade Burgers

Juicy homemade burgers topped with a creamy burger sauce make for an easy, family-favorite dinner that’s perfect for busy weeknights.

Cook

10m

Ingredients

Method

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Step 1

In a large bowl, gently combine the ground beef with salt and pepper. Mix just until combined, being careful not to overwork the meat.

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For

8

M

I

Ingredients

2

lb

Ground beef

Salt, to taste

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Notes

Meal Prep Tip: Make the burger sauce up to 3 days in advance and prep your toppings earlier in the day. Dinner comes together in minutes once it’s time to cook the burgers.

Kid-Friendly Tip: Set up a burger bar and let everyone build their own. Pair the burgers with leftover vegetables, fruit, roasted potatoes, or whatever sides you already have on hand. It’s an easy way to reduce food waste while keeping dinner simple.

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homepage-image

Classic Homemade Burgers

Juicy homemade burgers topped with a creamy burger sauce make for an easy, family-favorite dinner that’s perfect for busy weeknights.

Cook

10m

Ingredients

Method

Turn cooking mode on

Step 1

In a large bowl, gently combine the ground beef with salt and pepper. Mix just until combined, being careful not to overwork the meat.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

8

M

I

Ingredients

2

lb

Ground beef

Salt, to taste

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Notes

Meal Prep Tip: Make the burger sauce up to 3 days in advance and prep your toppings earlier in the day. Dinner comes together in minutes once it’s time to cook the burgers.

Kid-Friendly Tip: Set up a burger bar and let everyone build their own. Pair the burgers with leftover vegetables, fruit, roasted potatoes, or whatever sides you already have on hand. It’s an easy way to reduce food waste while keeping dinner simple.

Your private notes

Only visible to you

Next

Made it?

Comments

Cancel