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Week 20 Meal Plan

Ingredients

For

4

M

I

Fruit and Vegetables

1 Banana

Sautéed peppers

Onions

Spinach

Mushrooms

1 medium Spaghetti squash

3 cup Spinach (cup)

2 cup Grape tomatoes

2 Red bell pepper

2 cup Cherry tomatoes

2 Avocado

4 cups Shredded lettuce

1 cup Onion

1 cup Iceberg lettuce

1 small Tomato

2 small Onion (small)

0.5 medium Onion (medium)

10 oz Frozen broccoli

1 cup Grated carrots

2 Carrot

3 stalks Celery

4 medium Potato

2 cups Frozen mixed vegetables

4 Apple

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