Ingredients
Method
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Step 1
Preheat oven to 400°F and line a baking sheet with parchment paper.
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For
2
M
I
For the Crust:
1
cup
Greek yogurt
1
cup
All-purpose flour
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Here are a few breakfast-friendly options you could pick from for the sauce base on the crust: -Classic breakfast style: Spread a thin layer of cream cheese or whipped cream cheese on the crust before adding eggs. -Savory & rich: A light smear of sausage gravy (like biscuits & gravy vibes, recipe in my breakfast pizza recipe). -Simple & light: Brush the crust with a little olive oil and sprinkle with garlic powder. -Cheesy base: Spread a spoonful of ricotta mixed with a pinch of salt and pepper. -Tomato option: If you like a more traditional pizza feel, a thin layer of marinara or even salsa works great with eggs.
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Ingredients
Method
Turn cooking mode on
Step 1
Preheat oven to 400°F and line a baking sheet with parchment paper.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
For the Crust:
1
cup
Greek yogurt
1
cup
All-purpose flour
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Here are a few breakfast-friendly options you could pick from for the sauce base on the crust: -Classic breakfast style: Spread a thin layer of cream cheese or whipped cream cheese on the crust before adding eggs. -Savory & rich: A light smear of sausage gravy (like biscuits & gravy vibes, recipe in my breakfast pizza recipe). -Simple & light: Brush the crust with a little olive oil and sprinkle with garlic powder. -Cheesy base: Spread a spoonful of ricotta mixed with a pinch of salt and pepper. -Tomato option: If you like a more traditional pizza feel, a thin layer of marinara or even salsa works great with eggs.
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Made it?
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