Ingredients
Method
Turn cooking mode on
Step 1
Preheat oven to 400°F. Scrub potatoes, prick with a fork, and bake directly on the rack for 45–60 minutes, or until tender.
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For
4
M
I
4
Russet potatoes, large
1
lb
Cooked shredded chicken
1
cup
Cottage cheese
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Ingredients
Method
Turn cooking mode on
Step 1
Preheat oven to 400°F. Scrub potatoes, prick with a fork, and bake directly on the rack for 45–60 minutes, or until tender.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
4
Russet potatoes, large
1
lb
Cooked shredded chicken
1
cup
Cottage cheese
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
