Your cart is empty
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Add the sliced beef to your slow cooker.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
2 1/2
lb
Beef chuck, sliced into thin strips
1 1/2
cup
Beef broth, or bone broth
1/2
cup
Soy sauce
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
2520kcal
Fat
109g
Carbs
87g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
