logo
homepage-image

Honey Cornbread

This soft, slightly sweet cornbread is the perfect side for soups, chili, or family dinners.

Ingredients

Method

Turn cooking mode on

Step 1

Preheat the oven to 375°F and lightly grease or line an 8x8 or 9x9 baking pan with parchment paper.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

For

4

M

I

1

cup

Cornmeal

1

cup

Flour

1

tbsp

Baking powder

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Next

Made it? Claim it.

Comments

Cancel

homepage-image

Honey Cornbread

This soft, slightly sweet cornbread is the perfect side for soups, chili, or family dinners.

Ingredients

Method

Turn cooking mode on

Step 1

Preheat the oven to 375°F and lightly grease or line an 8x8 or 9x9 baking pan with parchment paper.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

For

4

M

I

1

cup

Cornmeal

1

cup

Flour

1

tbsp

Baking powder

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Next

Made it? Claim it.

Comments

Cancel