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Cook
23m
Cook
23m
Ingredients
Method
Nutrition
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Step 1
In a small bowl, combine the salt, garlic powder, onion powder, Italian seasoning, and paprika. Divide the seasoning mixture in half.
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For
4
M
I
For the Steak & Potatoes
2
lb
Steak, such as sirloin or New York strip, cut into bite-sized cubes
2
lb
Baby potatoes, quartered or cut into small bite-sized pieces
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Per Serving
Calories
4130kcal
Fat
249g
Saturates
104g
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