Dump and Bake Meatball Casserole

Name: Dump and Bake Meatball Casserole
Yield: 4 servings
Ingredients: 16 oz Uncooked pasta; 1 jar Pasta sauce; 3 cup Broth; 1 bag Frozen, fully cooked meatballs; 2 cup Shredded mozzarella cheese; 1 tsp Garlic powder; 1 tsp Onion powder; 1 tsp Italian seasoning; Salt; Pepper

An easy one-dish dinner with tender pasta, saucy meatballs, and melty cheese that comes together with almost no prep.

Ingredients

Method

Turn cooking mode on

Step 1

Preheat oven to 425°F.

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For

Uncooked pasta

jar

Pasta sauce, about 24 oz

cup

Broth

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Dump and Bake Meatball Casserole

An easy one-dish dinner with tender pasta, saucy meatballs, and melty cheese that comes together with almost no prep.

Ingredients

Method

Turn cooking mode on

Step 1

Preheat oven to 425°F.

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

Uncooked pasta

jar

Pasta sauce, about 24 oz

cup

Broth

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.