Ingredients
Method
Turn cooking mode on
Step 1
Preheat oven to 350°F. Lightly grease or line an 8x8 baking dish with parchment paper.
Step 2
In a blender or food processor, add the black beans, oats (or oat flour for a smoother texture), salt, maple syrup, coconut oil, baking powder, vanilla, and cacao powder. Blend until completely smooth.
1 can Black beans
1/2 cup Oats
1/4 tsp Salt
1/3–1/2 cup Pure maple syrup
1/4 cup Coconut oil
1/2 tsp Baking powder
2 tsp Vanilla extract
1/4 cup Cacao powder
Step 3
Stir in the chocolate chips by hand.
1/2–2/3 cup Chocolate chips
Step 4
Pour batter into the prepared pan and spread evenly.
Step 5
Bake for 22-25 minutes, until the edges are set but the center still looks slightly soft (they will firm as they cool).
Step 6
Let cool completely before cutting into squares.
For
10
M
I
1
can
Black beans, 15 oz, drained and rinsed well
1/2
cup
Oats, or oat flour
1/4
tsp
Salt
1/3–1/2
cup
Pure maple syrup, or honey
1/4
cup
Coconut oil, melted
1/2
tsp
Baking powder
2
tsp
Vanilla extract
1/4
cup
Cacao powder, or unsweetened cocoa powder
1/2–2/3
cup
Chocolate chips
Only visible to you
Made it?
Cancel
J
Jen H
5 months ago
SO good! Gooey, soft, yumminess!
Like
Reply
Cancel
Meaghan Williamson
5 months ago
So happy you liked them!
Like
Reply
Cancel
Ingredients
Method
Turn cooking mode on
Step 1
Preheat oven to 350°F. Lightly grease or line an 8x8 baking dish with parchment paper.
Step 2
In a blender or food processor, add the black beans, oats (or oat flour for a smoother texture), salt, maple syrup, coconut oil, baking powder, vanilla, and cacao powder. Blend until completely smooth.
1 can Black beans
1/2 cup Oats
1/4 tsp Salt
1/3–1/2 cup Pure maple syrup
1/4 cup Coconut oil
1/2 tsp Baking powder
2 tsp Vanilla extract
1/4 cup Cacao powder
Step 3
Stir in the chocolate chips by hand.
1/2–2/3 cup Chocolate chips
Step 4
Pour batter into the prepared pan and spread evenly.
Step 5
Bake for 22-25 minutes, until the edges are set but the center still looks slightly soft (they will firm as they cool).
Step 6
Let cool completely before cutting into squares.
For
10
M
I
1
can
Black beans, 15 oz, drained and rinsed well
1/2
cup
Oats, or oat flour
1/4
tsp
Salt
1/3–1/2
cup
Pure maple syrup, or honey
1/4
cup
Coconut oil, melted
1/2
tsp
Baking powder
2
tsp
Vanilla extract
1/4
cup
Cacao powder, or unsweetened cocoa powder
1/2–2/3
cup
Chocolate chips
Only visible to you
Made it?
Cancel
J
Jen H
5 months ago
SO good! Gooey, soft, yumminess!
Like
Reply
Cancel
Meaghan Williamson
5 months ago
So happy you liked them!
Like
Reply
Cancel
