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Bacon-Wrapped Meatloaf

This juicy meatloaf is wrapped in smoky bacon, brushed with ketchup, and baked to perfection—a hearty family dinner that’s even better with potatoes and veggies on the side.

Ingredients

Method

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Step 1

Preheat the oven to 375°F. Line a loaf pan with parchment paper or lightly grease it.

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For

4

M

I

2

lb

Ground beef, or a mix of beef and pork

1

cup

Breadcrumbs

1

Onion, small, finely diced

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homepage-image

Bacon-Wrapped Meatloaf

This juicy meatloaf is wrapped in smoky bacon, brushed with ketchup, and baked to perfection—a hearty family dinner that’s even better with potatoes and veggies on the side.

Ingredients

Method

Turn cooking mode on

Step 1

Preheat the oven to 375°F. Line a loaf pan with parchment paper or lightly grease it.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

For

4

M

I

2

lb

Ground beef, or a mix of beef and pork

1

cup

Breadcrumbs

1

Onion, small, finely diced

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Next

Made it? Claim it.

Comments

Cancel