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Banana Cookies

Soft, naturally sweet cookies made with ripe bananas — a quick and healthy treat for the whole family to enjoy!

Cook

15m

Ingredients

Method

Turn cooking mode on

Step 1

Preheat oven to 350°F (175°C).

Step 2

In a large bowl, mash the bananas until smooth.

Step 3

Add the peanut butter, ground pumpkin seeds, chocolate chips, and oats to the bowl. Mix until well combined.

Step 4

Drop spoonfuls of the mixture onto a baking sheet lined with parchment paper. Flatten slightly if desired.

Step 5

Bake for 14–15 minutes, or until cookies are lightly golden and set.

Step 6

Allow to cool before serving.

For

15

M

I

2

Banana

1/4

cup

Ground pumpkin seeds

1/4

cup

Peanut butter

1/4

cup

Chocolate chips

1 1/4

cups

Oats

+ Add all to shopping list

Next

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Comments

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homepage-image

Banana Cookies

Soft, naturally sweet cookies made with ripe bananas — a quick and healthy treat for the whole family to enjoy!

Cook

15m

Ingredients

Method

Turn cooking mode on

Step 1

Preheat oven to 350°F (175°C).

Step 2

In a large bowl, mash the bananas until smooth.

Step 3

Add the peanut butter, ground pumpkin seeds, chocolate chips, and oats to the bowl. Mix until well combined.

Step 4

Drop spoonfuls of the mixture onto a baking sheet lined with parchment paper. Flatten slightly if desired.

Step 5

Bake for 14–15 minutes, or until cookies are lightly golden and set.

Step 6

Allow to cool before serving.

For

15

M

I

2

Banana

1/4

cup

Ground pumpkin seeds

1/4

cup

Peanut butter

1/4

cup

Chocolate chips

1 1/4

cups

Oats

+ Add all to shopping list

Next

Made it? Claim it.

Comments

Cancel