Ingredients
Method
Turn cooking mode on
Step 1
In a small bowl, stir honey and warm water. Add yeast, stir, and let sit until foamy.
2 tbsp Honey
3/4 cup Warm water
2 1/4 tsp Active dry yeast
Step 2
In a mixer or mixing bowl, add flour, oil, salt, and milk. Pour in the yeast mixture. Mix until fully combined. Knead by hand or mixer until the dough is smooth and no longer sticky.
4 cup All-purpose flour
2 tsp Avocado oil
2 tsp Salt
3/4 cup Milk
Step 3
Lightly oil a bowl, shape dough into a ball, and place it inside. Cover with plastic wrap and let rise in a warm spot until doubled in size, about 1 to 1½ hours.
1 Olive oil
Step 4
Turn dough onto a floured surface, gently deflate, and shape into a loaf.
Step 5
Grease a loaf pan, place dough in it, and let rise again until it domes about 1 inch above the pan.
Step 6
Preheat oven to 375°F. Bake for 30 minutes, until golden and sounds hollow when tapped.
Step 7
Cool fully in the pan before slicing.
For
1
M
I
3/4
cup
Warm water, 100–110°F
2
tbsp
Honey
2 1/4
tsp
Active dry yeast
4
cup
All-purpose flour
3/4
cup
Milk
2
tsp
Avocado oil, or olive oil
2
tsp
Salt
1
Olive oil, or spray for greasing
After removing the bread from the oven, rub a stick of butter over the top to give it a soft, golden, buttery crust.
Only visible to you
Made it?
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Brigette E
4 months ago
This came out amazing and is a total hit in my house!!
Like
Reply
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Meaghan Williamson
4 months ago
YAY! so good!
Like
Reply
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Ingredients
Method
Turn cooking mode on
Step 1
In a small bowl, stir honey and warm water. Add yeast, stir, and let sit until foamy.
2 tbsp Honey
3/4 cup Warm water
2 1/4 tsp Active dry yeast
Step 2
In a mixer or mixing bowl, add flour, oil, salt, and milk. Pour in the yeast mixture. Mix until fully combined. Knead by hand or mixer until the dough is smooth and no longer sticky.
4 cup All-purpose flour
2 tsp Avocado oil
2 tsp Salt
3/4 cup Milk
Step 3
Lightly oil a bowl, shape dough into a ball, and place it inside. Cover with plastic wrap and let rise in a warm spot until doubled in size, about 1 to 1½ hours.
1 Olive oil
Step 4
Turn dough onto a floured surface, gently deflate, and shape into a loaf.
Step 5
Grease a loaf pan, place dough in it, and let rise again until it domes about 1 inch above the pan.
Step 6
Preheat oven to 375°F. Bake for 30 minutes, until golden and sounds hollow when tapped.
Step 7
Cool fully in the pan before slicing.
For
1
M
I
3/4
cup
Warm water, 100–110°F
2
tbsp
Honey
2 1/4
tsp
Active dry yeast
4
cup
All-purpose flour
3/4
cup
Milk
2
tsp
Avocado oil, or olive oil
2
tsp
Salt
1
Olive oil, or spray for greasing
After removing the bread from the oven, rub a stick of butter over the top to give it a soft, golden, buttery crust.
Only visible to you
Made it?
Cancel
Brigette E
4 months ago
This came out amazing and is a total hit in my house!!
Like
Reply
Cancel
Meaghan Williamson
4 months ago
YAY! so good!
Like
Reply
Cancel
