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Ingredients
Method
Turn cooking mode on
Step 1
In a large pot or deep skillet, heat a little butter or oil over medium heat. Add the chicken breasts and cook until golden and cooked through. Remove and set aside.
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For
4
M
I
1.5
lb
Chicken breast
1
small
Onion, chopped
2
Carrot, peeled and diced small
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Ingredients
Method
Turn cooking mode on
Step 1
In a large pot or deep skillet, heat a little butter or oil over medium heat. Add the chicken breasts and cook until golden and cooked through. Remove and set aside.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
1.5
lb
Chicken breast
1
small
Onion, chopped
2
Carrot, peeled and diced small
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
