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Chickpea Blondies

These soft and chewy blondies are made with chickpeas for a secretly wholesome dessert that’s full of protein and just the right amount of sweetness.

Ingredients

Method

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Step 1

Preheat the oven to 350°F and line an 8x8 baking pan with parchment paper.

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For

4

M

I

1

can

Chickpeas, rinsed and drained

1/2

cup

Maple syrup

1/3

cup

Oat butter

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homepage-image

Chickpea Blondies

These soft and chewy blondies are made with chickpeas for a secretly wholesome dessert that’s full of protein and just the right amount of sweetness.

Ingredients

Method

Turn cooking mode on

Step 1

Preheat the oven to 350°F and line an 8x8 baking pan with parchment paper.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

4

M

I

1

can

Chickpeas, rinsed and drained

1/2

cup

Maple syrup

1/3

cup

Oat butter

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Your private notes

Only visible to you

Next

Made it?

Comments

Cancel