Ingredients
Method
Turn cooking mode on
Step 1
Preheat oven to 475°F and line a baking sheet with parchment or spray with cooking spray.
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For
4
M
I
1–1 1/2
lb
Bone-in chicken thighs
2
large
Sweet potatoes, peeled and cubed
2–3
cup
Vegetables of choice, broccoli, Brussels sprouts, or carrots
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Ingredients
Method
Turn cooking mode on
Step 1
Preheat oven to 475°F and line a baking sheet with parchment or spray with cooking spray.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
1–1 1/2
lb
Bone-in chicken thighs
2
large
Sweet potatoes, peeled and cubed
2–3
cup
Vegetables of choice, broccoli, Brussels sprouts, or carrots
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
